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Scientists
recommend immediate action to mitigate climate-change effects
BY MELISSA FUSCO
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Factory smoke stacks in
Tokyo Bay pump out streams of smoke Factory smoke
stacks in Tokyo Bay throw out a streams of smoke.The Kyoto
Protocal finally entered into force hoping to rein in
industrial emissions of carbon dioxide and other green house
gases in a first attempt to control climate change.
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Scientists at a Feb. 21
panel, "Carbon, Climate and Consequences," recommended
immediate action to lessen the dire effects of global climate
change. The panel was the second in a three-part "End of
Oil" series, co-sponsored by the School of Earth Sciences
and the Woods Institute for the Environment.
"We will see the changes
in our lifetimes, and we must decide what kind of world we want
to live in in the future," said Michael Mastrandrea, a
fellow at the Center for Environmental Science and Policy.
The panel's first speaker was
Azadeh Tabazadeh, an associate professor of geophysics and of
civil and environmental engineering. Tabazadeh told an audience
at the packed event in the Arrillaga Alumni Center that the
Earth's greenhouse gas concentrations have risen exponentially in
the last 200 years. The increase coincides with an exponential
rise in human population, strongly suggesting that the increase
was manmade. Current models predict that carbon dioxide in the
atmosphere will increase from about 380 parts per million today
to 550 to 900 parts per million by the century's end.
The presence of excess carbon
dioxide and other greenhouse gases in the atmosphere causes the
planet to trap more heat than it reflects. "Every second,
the Earth hangs on to one surplus Watt of solar heat per square
meter," Tabazadeh explained. "It's the equivalent of a
miniature Christmas light burning continuously over every square
meter of the planet's surface."
By 2100, the increase in carbon
dioxide alone is predicted to increase surface temperatures by 2
to 5 degrees Celsius (4 to 9 degrees Fahrenheit), Tabazadeh said.
Geological and environmental
sciences Professor Rob Dunbar, the second speaker, explained how
researchers use ice cores to gather information about temperature
and atmospheric flux. These long cylinders of solid ice are
drilled from glaciers that are thousands of years old.
"Microscopic gas bubbles
in the ice cores literally give us gas samples of the ancient
atmosphere," he noted. "We can extract that and measure
very accurately the composition of carbon dioxide and methane at
different points in history."
The ice core data, Dunbar said,
gives scientists a data set to test the hypothesis that
greenhouse gas variations cause temperature change. "Everywhere,
we see carbon dioxide vary with temperature," he said.
While temperature increases of
a few degrees may not seem significant, Dunbar cautioned that the
long-term global implications are enormous. The water that
melting glaciers and permafrost unleash will contribute to
storms, rising oceans and changes in rainfall in the Earth's
lower latitudes, where most of the planet's population lives.
Dunbar criticized climate
skeptics, who claim the evidence for global warming is not strong
enough to warrant policy changes. He contrasted the position of
British Prime Minister Tony Blair, who in 2004 called global
climate change "the world's greatest environmental
challenge," with comments made by U.S. Sen. James Inhofe
(R-Okla.), chairman of the Senate Committee on Environment and
Public Works, who suggested in 2003 that global warming was a
"hoax" perpetrated by scientists.
"I still have such a
visceral reaction to this claim," Dunbar told the audience.
"The community does a good job policing itself, and we are
trained to be skeptical. … The notion that there is an
organized cabal conjuring up a climate-change scare is just plain
silly."
Mastrandrea, the final speaker,
focused on the consequences of greenhouse gas emissions for
California's environment and economy.
Plotting temperature increases
that are predicted by current climate models, he presented two
different scenarios for California. The first represented
"business as usual," based on the state's current
emissions rates. The second represented a lower emissions
trajectory urged by environmentalists.
The projected temperature
increase in both scenarios stays fairly low through the 2030s,
but diverges sharply—by as much as 8 degrees Celsius (14
degrees Fahrenheit)—thereafter. On its current emissions
path, California faces summer temperature increases of up to 10
degrees Celsius (18 degrees Fahrenheit) by the end of the
century.
In particular, the choices
California makes now will affect the Sierra snow pack, which
currently supplies about half the state's water supply through
the spring and summer months. This natural reservoir is shrinking
because higher temperatures cause it to retain less snow and ice
during the winter. California's wine industry also is especially
vulnerable to climate change and is already beginning to suffer
the effects of warming, Mastrandrea said. Wine grapes are
particularly sensitive to temperature.
The situation calls for "a
blend of adaptation and mitigation," Mastrandrea said. "At
this point, some impacts are going to be unavoidable."
He urged audience members to
support environment-friendly legislation and to make conservation
a priority. He also stressed the difference that individual
consumers can make by purchasing energy-efficient appliances,
turning off lights and switching from regular light bulbs to
fluorescents, which are three to four times more efficient.
Source
/ Credit: Stanford University

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