. Scientific Frontline: Nutritional Science
Showing posts with label Nutritional Science. Show all posts
Showing posts with label Nutritional Science. Show all posts
Thursday, February 19, 2026

Emotional memory region of aged brain is sensitive to processed foods

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In old animals, three days on a highly processed diet lacking fiber – nutritionally similar to a hotdog on a white-flour bun – was linked to...
Saturday, February 14, 2026

Researchers want a better whiff of plant-based proteins

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A visualized representation Image Credit: Scientific Frontline Scientific Frontline: "At a Glance" Summary Main Discovery : A nove...
Wednesday, January 21, 2026

Low vitamin D levels shown to raise risk of hospitalization with potentially fatal respiratory tract infections by 33%

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Photo Credit:  Karyna Panchenko Scientific Frontline: "At a Glance" Summary Main Discovery : Severe vitamin D deficiency significa...
Thursday, December 25, 2025

Nutritional Science: In-Depth Description

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Image Credit: Scientific Frontline / stock image Nutritional Science is the multidisciplinary study of food and nutrients, investigating how...
Monday, December 8, 2025

Jellyfish can be used to make mayonnaise and butter

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Photo Credit:  Marat Gilyadzinov Researchers at the University of Southern Denmark (SDU) have discovered that jellyfish can be used as a foo...
Saturday, December 6, 2025

New study reviews research linking probiotic and prebiotic supplements and skin health

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Photo Credit:  Christin Hume Researchers from King’s College London and Yakult Science for Health have conducted a comprehensive review of e...
Thursday, November 27, 2025

Polyphenol-rich diets linked to better long-term heart health

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Photo Credit:  Adél Grőber People who regularly consume polyphenol-rich foods and drinks, such as tea, coffee, berries, cocoa, nuts, whole g...
Wednesday, November 26, 2025

Seal milk more refined than breast milk

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The Atlantic grey seal nurses its young for only 17 days. This means that the milk must be packed with good stuff to quickly prepare the sea...
Monday, November 10, 2025

Scientists Removed Amino Acids From the Diet of Lab Mice — and They Lost Weight

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Legumes are a diverse group of plants from the Fabaceae family, including beans, peas, lentils, and peanuts, that grow in pods. They are a h...
Monday, October 13, 2025

Kiwis could help manage chronic constipation

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Photo Credit: Tom Paolini Kiwifruits, rye bread and high mineral-content water could all help alleviate chronic constipation. That’s accordi...
Tuesday, September 16, 2025

Study links folic acid to gestational diabetes

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Image Credit:  Anna Mysłowska-Kiczek New research led by Flinders University highlights the urgent need to establish a safe upper limit for ...
Tuesday, February 4, 2025

Omega-3s Can Slow Down Aging Process

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In addition to the well-documented health benefits, a recent evaluation of the DO-HEALTH study indicates that the intake of omega-3 fatty ac...
Tuesday, April 2, 2024

Pilot study shows ketogenic diet improves severe mental illness

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A study led by researchers at Stanford Medicine showed that diet can help those with serious mental illness. Video Credit:  Stanford Medicin...
Saturday, March 30, 2024

Assessing the impact of sweeteners on appetite

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Stevia Photo Credit:  Jan Haerer Replacing sugar with artificial and natural sweeteners in foods does not make people hungrier – and also he...
Thursday, March 21, 2024

Millions are at risk using high arsenic water for cooking

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Rice is one of the major cereal crops in the world, contributing to the dietary energy and nutrition of more than half of the world's po...
Tuesday, March 19, 2024

Cranberries provide runners with an all-natural boost, according to new Concordia research

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Speed, blood lactate and oxygen levels improve with daily extract consumption Photo Credit:  Rasa Kasparaviciene Competitive athletes are al...
Monday, March 18, 2024

Even small amounts of licorice raise blood pressure

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Researchers have studied how licorice affects blood pressure, among other things. Photo Credit:  Marion Wellmann It is known that large amou...
Tuesday, February 20, 2024

Could Ultra-Processed Foods Be the New ‘Silent’ Killer?

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Hundreds of novel ingredients never encountered by human physiology are now found in nearly 60 percent of the average adult’s diet and nearl...
Thursday, December 28, 2023

Novel food regulations are a barrier for edible insects

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Photo Credit:  SatyaPrem Edible insects could be the key to a more sustainable food system, yet Novel Food Regulations could be restricting ...
Wednesday, December 20, 2023

Natto Consumption Suppresses Arteriosclerosis

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Photo Credit:  Seiya Maeda Natto is widely recognized for inhibiting arteriosclerosis, yet its underlying mechanism remains elusive. Researc...