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Photo Credit: Juan Encalada |
Pregnant women may need to take more supplemental iron than current Health Canada guidelines recommend, after two UBC researchers found high rates of iron deficiency in a recent study.
The research investigated iron deficiency prevalence among 60 pregnant women in Metro Vancouver and found that over 80 per cent of them were likely iron-deficient in late pregnancy despite taking daily prenatal supplements that provided 100 per cent of the daily iron recommendation in pregnancy.
“This was much higher than I expected to see, which worries us because a woman who is iron-deficient in pregnancy is at higher risk for having an infant with iron deficiency,” said faculty of land and food systems professor Dr. Crystal Karakochuk (she/her), the study’s principal investigator.
Iron is an important nutrient during pregnancy and infancy as it supports optimal growth and development for the fetus and, eventually, the baby.
Kelsey Cochrane (she/her), a PhD candidate in the faculty of land and food systems and the study’s first author, explains that, for the first six months of their lives, babies rely on iron stores they built throughout gestation.