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| Photo Credit: Volodymyr Hryshchenko |
Environmental factors, including pollution, that might help ‘superbugs’ become resistant to antibiotics is set to be investigated by the University of Surrey. Findings will help address this serious public health problem by identifying trends and emerging areas that require further research.
During this new eighteen-month study, funded by the One Health European Joint Project, Surrey researchers will embark on work to catalogue the evidence of the effects of environmental factors on antibiotic resistance.
Dr Giovanni Lo Iacono, Senior Lecturer in Biostatistics and Epidemiology at the University of Surrey, said:“The World Health Organization has declared antimicrobial resistance as one of the top 10 global public health threats facing humanity. The danger of it cannot be underestimated as it limits treatment options for those who need it most and means that certain infections can become uncontrollable.”
Antibiotic resistance, which is a form of wider antimicrobial resistance, is the ability of bacteria to withstand antibiotics and has led to increasing treatment failure for commonplace infections. Misuse and overuse of antibiotics were previously believed to be the sole cause of this threat. However, the role of environmental factors such as contamination of water or soil by antibiotics, potentially impacting the food chain, is now being recognized.


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