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| Photo Credit: Dave Willhite |
Humanity must cut carbon emissions and use farmland more efficiently to protect our planet’s remaining wilderness, new research shows.
Climate change is making some wilderness areas more suitable for crop growing, heightening the risk of agricultural expansion, especially in northern areas including Canada, Scandinavia and Russia.
By assessing “future climate suitability” for more than 1,700 crop varieties, the study projects 2.7 million square kilometers of wilderness will become newly suitable for agriculture over the next 40 years.
This is 7% of the world’s total remaining wilderness outside Antarctica.
The study, by the University of Exeter, also projects that the variety of crops that can be grown will decrease on 72% of currently cultivable land worldwide – further driving pressure to expand farming into wilderness.




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