![]() |
The internship of Ural Federal University students was the beginning of joint work of the Ural universities in the field of biotechnology. Credit: Elena Kovaleva |
It will be done within the framework of a joint project of the Ural Federal University and the South Ural State University
The Ural Federal University and the South Ural State University started cooperation in the field of progressive biotechnologies. This year, four Master's students from Ural Federal University completed an internship at the university in Chelyabinsk under the supervision of researchers from the Laboratory of Synthesis and Analysis of Food Ingredients (School of Medical Biology) of the South Ural State University.
As part of this project, students will be trained to make double emulsions based on oils for their subsequent use in products. A new format of cooperation and joining efforts of two scientific teams will lead to the creation of new technologies in such an important sphere as food production, says Irina Potoroko, Head of SUSU Department of Food and Biotechnology.
As Elena Kovaleva, Professor at the Ural Federal University Department of Technology of Organic Synthesis, notes, Ural Federal University chemists are engaged not only in food technology, but also in industrial technology, developing methods of extracting biologically active substances from food and plant raw materials. The team is ready to accept students interested in internships.